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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Beer Judge Certification Program ： ウィキペディア英語版 Beer Judge Certification Program The Beer Judge Certification Program or BJCP is a non-profit〔http://www.bjcp.org/docs/indictment.pdf〕 organization formed in 1985 "to promote beer literacy and the appreciation of real beer, and to recognize beer tasting and evaluation skills." It has been described in the press as a "hands-on ... study program designed to teach aspiring beer enthusiasts about the essence of any kind of beer". The BJCP certifies and ranks beer judges through an examination and monitoring process. Membership is limited to beer judges who have taken the BJCP exam. ==Purpose== The BJCP has three functions within the US beer community. First, it provides a standards-based organization supplying qualified judges to both amateur and commercial brewing competitions designed to promote the appreciation of beer styles and their accurate production by brewers. The BJCP tracks members' participation as judges, organizers, or stewards in BJCP-sanctioned brewing competitions and awards continuing education units for participation. The BJCP also publishes style guidelines categorizing beer, mead, cider, and perry into twenty-eight style categories. These guidelines are used in both the examination of Beer Judges and Mead Judges by the BJCP and, voluntarily, by brewing competition organizers; the BJCP also encourages prospective test-takers to study the available literature on styles and brewing. The most recent revision of the style guidelines was published in February 2008, a relatively minor revision to the 2004 style guidelines.〔(Frequently Asked Questions About The BJCP )〕 Finally, the BJCP organizes a program of beer examinations wherein test-takers complete a series of written questions regarding brewing, beer styles and judging and then perform four beer judging exercises. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Beer Judge Certification Program」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.